​Food Inspections

Website-provided image

Vigo County Health Department

Dec. 30 -Jan. 20

Ardi’s, 2525 Wabash Ave., (2 Critical, 2 Non Critical)-Prepared tuna salad held past date to discard
(discarded); Pink debris found on chute in ice machine.

Real Hacienda (3rd), 2750 S 3rd St.,(2 Critical, 1 Non Critical)-Beans cooked on 1/17/17 not cooled within appropriate time limits, (discarded); Observed several employee drinks uncovered in kitchen.

Denny’s Restaurant #392, 3442 S US Hwy 41, (1 Critical, 3 Non Critical)-Knives on mounted rack found with dried food debris.

Hacienda Coyotes Grill, 2433 S 3rdSt., (1 Critical, 1 Non Critical)-Employee observed using bare hands on ready to eat food.

Northstar Tavern, 2301 Lafayette Ave., (1 Critical, 1 Non Critical)-Specks of debris found in ice bin
(corrected).

Texas Roadhouse, 201 E Turner, (1 Critical, 1 Non Critical)-Ice observed in hand wash sink in dish washing area.

Ashlee’s Cakes, 1209 N Fruitridge Ave., (1 Non Critical)

Baskin Robbins, 2 W Honey Creek Pkwy, (1 Non Critical)

​Establishments with No Violations

Pizza Hut of Terre Haute, 2400 S 3rdSt.
Moe’s Southwest Grill, 2828 S 3rdSt.
Family Dollar, 1400 Poplar St.
The Cabin Pub & Grub, 1350 Hulman St.
Edibles Catering & Foods To Go, 2629 S 3rdSt.
Indoor Farmers Market @ Clabber Girl
L & A Farms
Royer Farms

Approved to Open
Tiers of Elegance, 2939 S 7thSt.
McGlynn’s Macelleria, 581 S Airport St.