Food Inspections

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Vigo County Health Department
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Food Inspections
June 13 - 17

East Star Buffet, 3059 S US Hwy 41 (8 Critical, 5 Non-Critical) No sanitizer measured in dishwasher; Employees prepping raw chicken above several tubs of cooked chicken, raw foods stored above ready to eat food in coolers in grill line; Cooked rice in rice cooker found at 130 degrees – should be 135 or above (discarded); Sushi on buffet not marked with appropriate time of disposal; Several dented cans observed on racks in dry storage; Employee washing spatulas in sushi bar handwash sink; Raw meats and bean sprouts found at 51-57 degrees at toppings cooler in grill area - should be 41 or less; Imitation crab, raw chicken and raw shrimp found thawing in water filled basin at prep sink (discarded). Establishment closed by Vigo County Health Department for 3 consecutive days. Mandatory training and follow-up scheduled for Friday, June 17th.

St Mary’s Supper Club & Catering, 3700 N Arms Pl (4 Critical, 2 Non-Critical) Cooked ribs, sauerkraut salad, spaghetti sauce, French onion soup and baked potatoes not date marked; Sauerkraut and red cabbage held longer than 7 days; No sanitizer measured in dishwasher; Mouse droppings observed throughout kitchen and dry storage room floor.

Joan & Yogi 1st Stop, 6638 St Rd 63 (2 Critical, 1 Non-Critical) Raw meat stored over cut watermelon in cooler; Blanched French fries on counter at 69 degrees (discarded).

Fraternal Order of Eagles #291, 823 Poplar St (1 Critical, 3 Non-Critical) Fish breading found with clumps sitting at room temperature.

Chili’s Grill and Bar, 5601 S US Hwy 41 (1 Critical, 2 Non-Critical) Employee drinks stored over food prep tables.

Fuddruckers, 3830 S US Hwy 41 (1 Critical, 2 Non-Critical) No proof of Certified Food manager.

Snacks Café Inc, 7 W Paris Ave (1 Critical, 2 Non-Critical) Mouse droppings observed in cabinets storing single use times, kitchenware and paper products.

Casey’s General Store #1993, 819 W National Ave (1 Critical, 1 Non-Critical) Uncovered drink observed on prep table.

Wise Pies Pizza & Subs II LLC, 2961 S 3rd St (1 Critical, 1 Non-Critical) Observed burnt debris on pizza pans.

Honey Baked Ham, 120 W Honey Creek Parkway (1 Critical) No chlorine measured in 3-bay sink.

Clabber Girl Bake Shop, 900 Wabash Ave (1 Critical) Sliced turkey and toppings in top of coolers 53-59 degrees - should be 41 or less.

AMC Theatres Terre Haute 12, 3153 S 3rd St (2 Non-Critical)

Domino’s Pizza, 4408 S 7th St (1 Non-Critical)

The Café, 2723 S 7th St (1 Non-Critical)

Establishments with No Violations
Country Club of Terre Haute Snack Bar, 57 Allendale Dr
Pizza Hut Delivery, 1301 Wabash Ave

Followup Inspections
East Star Buffet, 3059 S US Hwy 41 (No violations)





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