Health Department Food Inspections

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Vigo County Health Department

Food Inspections
November 16 - 20, 2015


Taj-Mahal, 1349 S 3rd St (6 Critical, 4 Non-Critical) Tongs on oven door, veggie peeler and rolling pins found with built up debris; In several coolers various dals, gravies, potato samosa, rice pudding and other food not marked with date of consumption; Whipping cream left at room temperature (discarded); Base for gravies and dal made previous day found at 63 degrees not cooled within time limits (discarded); Found several uncovered employee drinks in kitchen; Fish pakora, vegetable pakora and chicken tandoori not properly marked with time to discard.

Cheddar’s Casual Café, 4424 S US Hwy 41 (4 Critical, 3 Non-Critical) Found dirty knives and ladles hanging on racks; Baked potatoes in warming drawer found at 111 degrees and spaghetti meat sauce in warming cabinet found at 128 degrees – should be 135 or above (discarded); Bar handwash sink and kitchen handwash sink found dirty; Observed employee wash veggie dicer and knife in prep sink.

Kroger J-981 & Fuel Center, 2650 Wabash Ave (3 Critical, 3 Non-Critical) Self-service soda nozzles found with debris; Handwash sinks blocked in meat and produce department; Roast beef, ham, pastrami and turkey breast incorrectly date marked (discarded).

Maurizio’s Pizza of Terre Haute, Inc, 2940 Wabash Ave (3 Critical, 2 Non-Critical) Mixer and plastic dough tubs observed with accumulated debris; Container of Italian beef in walk-in cooler not date marked; Sanitizer mixed with dish soap in middle basin of 3-bay.

Kroger J-981 & Fuel Center, 4714 US Hwy 41 S (3 Critical, 2 Non-Critical) Meat slicer in meat department found with old food debris, muffin pans found with encrusted debris; Cheese samples, crab legs and shrimp in seafood area found at 52-56 degrees – should be 41 or less; Sliced packaged cheese held longer than 7 days (discarded).

Royal Mandarin Express, 43 Southland Center (3 Critical, 1 Non-Critical) Food Manager Certificate expired – scheduled to take test; Accumulated food debris observed on can opener (corrected); Spray bottle of oven and grill cleaner not labeled.

Maurizio’s Pizza of Terre Haute, Inc, 5035 N Lafayette St (2 Critical, 5 Non-Critical) Dough tubs found with accumulated debris, mounted can opener observed with debris; Au jus and Italian beef not date marked.

Papa John’s #90, 1234 Wabash Ave (1 Critical, 2 Non-Critical) Pizza screens found with burnt on debris.

McDonald’s #6131, 3032 Wabash Ave (1 Critical, 2 Non-Critical) Soda fountain nozzles observed with accumulated debris.

Wayne Newton Post 346 American Legion, 1346 Wabash Ave (1 Critical, 1 Non-Critical) Accumulated debris observed on bar soda nozzle holders and soda nozzles.

First Wok, 2570 Wabash Ave (1 Critical) Metal bowls placed back on rack without sanitizing.

Ruby Tuesday’s #7673, 3451 S US Hwy 41 (1 Critical) Employee observed dumping wiping cloth bucket water in handwash sink, spoon found in handwash sink.

Little Caesars, 1834 Lafayette Ave (4 Non-Critical)

Jiffy Mini Mart #527, 1301 Poplar St (2 Non-Critical)

Umi Grill Sushi Bar, 2002 S 3rd St (2 Non-Critical)

Taco Casita, 2001 Wabash Ave (2 Non-Critical)

Pimento Sunoco, 13200 S US Hwy 41 (1 Non-Critical)

Dollar General #2569, 1168 Lafayette Ave (1 Non-Critical)

J Ford’s Black Angus, 502 S 3rd St (1 Non-Critical)



Establishments with No Violations

Landing at Ft Harrison, 3350 N 4th St
Woodrow Wilson Middle School, 301 S 25th St
Alorica, 1800 Fort Harrison Rd Ste #23
Burger King #133, 4790 S US Hwy 41


Follow-up Inspections
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Dew Drop Inn, 1805 N 19th St (2 Non-Critical)
Snacks Café, 7 W Paris Ave (1 Non-Critical)


Approved to Operate at the Collett Park Christmas Walk
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Sweet Nothings – Beta Sigma Phi Sorority

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